![]() You can add other ingredients to kick up the flavor (I add salt, pepper, Greek oregano, and dijon mustard, yum!) or if you're in a hurry, the olive oil and lemon juice is all you need. Ladolemono (pronounced "LAH-tho-LEH-moh-noh) is a Greek dressing simply made with extra virgin olive oil and lemon juice and you whisk them together. The good thing is there's more for me! Or I can share with friends instead. Not only was I trying to make him eat tasty lamb, but the chops have bones, so I was really reaching there. ![]() I came this close to doing that the other day when I made the recipe I'm sharing with you today, which is lamb loin chops with ladolemono! I mean, I was asking a lot of the guy. And I just want to yell, "DON'T YOU KNOW WHAT YOU'RE MISSING?" Every time I make lamb now, I try to shove it in his face, but he won't do it. When I first met the dude way back before dating him was even a thought, he was a vegetarian, so he's come a long way since then. He will sometimes eat lamb "if he has to," but I think he'd have to be desperate. ![]() Unless you maybe offered him a lot of money to. Okay, I'm done, but anyway - don't ever expect him to touch pork. He will at least attempt to break away from his picky habits depending on the food - he ate calamari the other night and didn't completely hate it and he ate chicken wings. There are a few things he doesn't eat, like most seafood (he'll sometimes eat light fish, but that's about it), pork, most meat on bones (seriously, wtf), and lamb. Originally published on September 27th, 2015. ![]() Yay! See more details below the recipe, including some original photos! Updated on April 30th, 2021 : New photography and improved recipe instructions (written content has stayed the same for now). Ever have reverse-seared lamb loin chops? It's a game-changer! These chops are tender, juicy, and super flavorful, especially paired with ladolemono (Greek lemon dressing). ![]()
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